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Evidence Database

Publication Type

Year

Age Group

Product Type

Setting

48 items found
  • Author: Silvah et al, 2021
    Journal: Clinical Nutrition ESPEN

    Protein provision and lower mortality in critically ill patients with COVID-19

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  • Author: GĂ©rard et al, 2021
    Journal: Nutrients

    Long-Term Evolution of Malnutrition and Loss of Muscle Strength after COVID-19: A Major and Neglected Component of Long COVID-19

  • Author: Nakamura et al, 2021
    Journal: Clinical Nutrition

    Nutrition therapy in the intensive care unit during the COVID-19 pandemic: Findings from the ISIIC point prevalence study

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    Tube Feeds
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  • Author: Cereda et al, 2021
    Journal: Nutrients

    Recovery Focused Nutritional Therapy across the Continuum of Care: Learning from COVID-19

    Product Type:
    Oral Nutritional Supplement, Tube Feeds
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  • Author: Chapple et al, 2021
    Journal: Clinical Nutrition ESPEN

    Nutrition guidelines for critically ill adults admitted with COVID-19: Is there consensus?

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  • Author: Buckley et al, 2021
    Journal: Nutrition in Clinical Practice

    Protein requirements for critically ill ventilator-dependent patients with COVID-19

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    Oral Nutritional Supplement, Tube Feeds
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  • Author: Thomas et al, 2021
    Journal: Clinical Nutrition ESPEN

    Nutrition risk prevalence and nutrition care recommendations for hospitalized and critically-ill patients with COVID-19

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  • Author: van der Meij et al, 2021
    Journal: Current Opinion in Clinical Nutrition and Metabolic Care

    Malnutrition in patients with COVID-19: assessment and consequences

    Product Type:
    Oral Nutritional Supplement, Tube Feeds
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  • Author: Regan et al, 2021
    Journal: Clinical Otolaryngology

    Post-Extubation Dysphagia and Dysphonia amongst Adults with COVID-19 in the Republic of Ireland: a Prospective Multi-Site Observational Cohort Study

    Product Type:
    Oral Nutritional Supplement, Tube Feeds
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  • Author: de Watteville et al, 2021
    Journal: Clinical Nutrition

    Impact of nutritional therapy during the first wave of the COVID-19 pandemic in intensive care patients: A retrospective observational study

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  • Author: Ramos et al, 2021
    Journal: Clinical Nutrition

    Impact of COVID-19 on nutritional status during the first wave of the pandemic

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    Oral Nutritional Supplement, Tube Feeds
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  • Author: Singh et al, 2021
    Journal: Frontiers in Nutrition

    The Use of Telemedicine and Other Strategies by Registered Dietitians for the Medical Nutrition Therapy of Patients With Inherited Metabolic Disorders During the COVID-19 Pandemic

    Product Type:
    Metabolic
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  • Author: James et al, 2021
    Journal: The Journal of Nutrition

    The Role of Nutrition in COVID-19 Susceptibility and Severity of Disease: A Systematic Review

  • Author: Liu et al, 2021
    Journal: Clinical Nutrition

    Feeding intolerance in critically ill patients with COVID-19

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  • Author: Wierdsma et al, 2021
    Journal: Clinical Nutrition Espen

    Poor nutritional status, risk of sarcopenia and nutrition related complaints are prevalent in COVID-19 patients during and after hospital admission

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    Oral Nutritional Supplement, Tube Feeds
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